(970) 764-4042

Huevos con Chorizo* $16.00 Scrambled eggs with Mexican sausage and onions served with refried pinto beans.
Huevos Rancheros* $16.00 Two any style eggs on two corn tortillas with our special sauce, served with refried beans and chorizo.
Pancakes* $16.00 Two pancakes, two eggs any style, bacon or sausage.
French Toast* $16.00 Two French toast, two eggs any style, bacon or sausage.
Huevos a la Mexicana* $16.00 Scrambled eggs with tomato, onions, fresh jalapeños, served with refried pinto beans and tortillas.
Chilaquiles* $16.00 Tortilla chips cooked with red or green salsa topped with two eggs any style, onion and queso fresco served with refried beans.
Omelet Mexicano* $16.00 Carne asada, tomato, onion, fresh jalapeño, cheddar cheese and avocado served with hash browns.
Burrito Los Amigos* $16.00 Scrambled eggs, homemade potatoes, carne asada and jalapeños wrapped in a flour tortilla. Smothered with green chile pork sauce or red chile sauce.
Vegetable Omelet* $16.00 Mushroom, bell peppers, provolone cheese with avocado on top and hash browns.

Appetizers

Fried Calamari $14.00
Nachos Supreme $16.00 Choice of meat, beans, pico de gallo, sour cream, cheese guacamole and jalapeños
Shrimp Ceviche $12.00 Shrimp cooked in lime juice with onion, cilantro, cucumbers, tomatoes and jalapeños.
Buffalo Wings $13.00
Camarones Locos $14.00 Shrimp and jalapeños wrapped with bacon, served with chipotle sauce.
Botanas Los Amigos $34.00 Oysters, shrimp ceviche, aguachile del sur and cooked shrimp.
Queso Oaxaca $15.00 Melted cheese with choice of carne asada meat or chorizo.
Oysters on the Half Shell MKT Ask server about price.
Aguachile del Sur* $20.00 Raw shrimp and cooked octopus, cooked in lime juice with chilies del sur (Arbol)

Soups (Weekend Only)

Tacos

One small soft corn tortilla - 3 for $12, 5 for $20

Lunch

Daily 11am - 3pm

Flautas de Pollo $16.00 Chicken and cheese filled taquitos, topped with lettuce, tomatoes, onions, avocado, queso fresco and cream.
Chimichanga $16.00 Chicken or ground beef with cheese wrapped in a fried flour tortilla, served with guacamole and cream.
Quesadillas $15.00 Your choice of meat with melted cheese in a flour tortilla served with guacamole and cream.
Picaditas Veracruzanas $17.00 Two picaditas, homemade corn tortillas with your choice of meat, beans, queso fresco, avocado, lettuce, topped with a special sauce, served with rice, beans, and pico de gallo.
Fajita Salad $16.00 Your choice of chicken or steak with onions, bell peppers in a flour tortilla bowl topped with beans, lettuce, guacamole, cheese and sour cream.
Cochinita Pibil $16.00 Slow cooked marinated pork, Yucatan style, served with rice, beans, habanero, choice of flour or corn tortilla.
Enchiladas $16.00 Two corn enchiladas with choice of meat and choice of green tomatillo sauce, green chile, or red enchilada sauce, topped with cheese and served with rice and beans.
Tacos a la Mexicana $16.00 Two tacos on corn tortillas with carne asada or pollo asado, lettuce, pico de gallo, cheddar cheese and served with rice and beans.
Hamburguesa del Sur $16.00 Ground beef patty, slice of bacon, sliced ham, pineapple, jalapeño, lettuce, tomato, avocado, and cheese. Served with French fries.
Burrito Los Amigos $16.00 Choice of meat with beans, pico de gallo, and cheese wrapped in a flour tortilla and smothered with green chile pork sauce.
Torta Los Amigos $16.00 Grilled beef or chicken with lettuce, tomatoes, onions, jalapeño, and avocado. Served with French fries.
Pollo Asado $16.00 Marinated grilled chicken breast with pico de gallo, avocado and fried jalapeño served with rice and beans.
Pollo en Mole Poblano $16.00 Chicken breast with our delicious homemade mole sauce.
Chile Relleno $16.00 Home-made poblano pepper stuffed with cheese, served with rice and beans, choice of red or green chile sauce pork.

Daily Specials

Tuesday: Taco Tuesday $15.00 2 Large Tacos (1 steak, 1 chicken) and a small house Margarita.
Wednesday: Tostadas Mexicanas $13.00 Two tostadas with shredded chicken, lettuce, tomatoes, beans, queso fresco, and avocado.
Thursday: Super Chicken Enchiladas* $19.00 2 Chicken enchiladas smothered in red and green chile, topped with 2 eggs, served with rice and beans.
Friday: Shrimp Chile Rellenos $23.00 Smothered with green chile pork sauce or red chile sauce. Served with veggies, rice and beans.
Saturday: Carne Asado Plato* $24.00 Served with 2 eggs, rice and beans.

Dinner

Chile Relleno $20.00 Poblano pepper stuffed with cheese, served with rice and beans.
Pollo Asado $20.00 Marinated grilled chicken breast with pico de gallo, avocado and fried jalapeño, served with rice and beans.
Carne Asada Plate $22.00 Marinated grilled steak with pico de gallo, avocado and jalapeño, served with rice and beans.
Enchiladas $19.00 Two enchiladas, choice of meat, choice of tomatillo sauce, green chile, red enchilada sauce, or mole topped with cheese, served with rice and beans.
Pollo a la Crema $19.00 Chicken breast, mushrooms, and poblano peppers, with our homemade cream sauce, served with rice and beans.
Chimichanga $20.00 Chicken with cheese wrapped in a flour tortilla & fried, service with rice, beans, guacamole and sour cream.
Fajita Salad $20.00 Chicken or steak with onions and bell peppers in a flower tortilla bowl with beans, cheese, pico de gallo, lettuce, sour cream, and guacamole.
Especial Los Amigos $23.00 Marinated, grilled steak, chicken mole enchiladas, and chicken picadita, served with rice and beans.
Fajitas $20.00 Steak or chicken with onions, bell peppers, guacamole, cream, cheese, and pico de gallo, served with rice and beans.
Pollo en Mole Poblano $20.00 Chicken breast with our authentic, homemade mole sauce, served with tortillas, rice, and beans.
Burrito Los Amigos $20.00 Choice of meat with beans, pico de gallo, and cheese wrapped in a flour tortilla, smothered with green chile pork sauce.
Tampiqueña $24.00 Grilled steak with sautéed onions, bell peppers, shrimp, and melted cheese, served with rice and beans.
Cochinita Pibil $20.00 Slow cooked marinated pork, Yucatan style, served with rice and beans.
Happy Chicken $20.00 A decades long classic from longtime Durango restaurant Francisco's. Chicken breast breaded with avocado, cheese, and green chili on top, served with rice and beans.
Torta Los Amigos $20.00 Grilled beef or chicken with lettuce, tomatoes, onions, jalapeño, and avocado, served with French fries.
Hamburguesa del Sur $20.00 Ground beef patty, slice of bacon, sliced ham, pineapple, jalapeño, lettuce, tomato, avocado, and cheese, served with french fries.
Cheeseburger $18.00 Beef patty, lettuce, tomatoes, and onions served with french fries.
Green Chili Cheeseburger $20.00 Served with french fries.

Seafood

Mariscos a la Diabla $20.00 Shrimp, fish, octopus, clams, mussels, and calamari cooked in our homemade spicy sauce
Chiapas Cocktail $20.00 Shrimp, oyster and octopus with our authentic Chiapas cocktail sauce served cold.
Cocktail de Camaron $22.00 Shrimp cocktail with avocado, onions, and cilantro.
Camarones a la Diabla $19.00 Shrimp cooked in our homemade special spicy sauce.
Camarones Mexicanos $19.00 Butterfly shrimp cooked with a garlic butter sauce, beans, rice, avocado and mushroom.
Cazuela de Mariscos $20.00 Seafood soup with fish, shrimp, calamari, octopus, crab legs, and scallops. Served hot.
Camarones Empanizados $20.00 Breaded shrimp with choice of salad or rice and beans.
Camarones a la Crema $20.00 Shrimp and poblano peppers in our special homemade cream sauce. Served with rice and beans.
Shrimp Fajitas $20.00 Shrimp with onions, bell peppers, sour cream, pico de gallo and a side of rice and beans.
Shrimp Fajita Salad $20.00 Shrimp with onions, bell peppers in flour tortilla bowl with beans, lettuce, sour cream, guacamole, and pico de gallo.

Dinner For Two

Veggie Plates

Kids Menu

Sides

Desserts

We politely decline requests for substitutions.
The following major food allergens are used as ingredients: Milk, Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame. Please notify staff for more information about ingredients.
*These items are served raw or may be cooked to order. Consuming raw or undercooked eggs, meat, or seafood may increase your risk of foodborne illness.

Menu

Breakfast